“Things are starting to get SPICY in the 4-H Kitchen! This time we’re learning how to make a special jalapeno cheese dip, very similar to the type of dip served in Mexican restaurants around the MSU campus! We’re going to craft this delicious dip and also learn a little bit about the science behind jalapenos and what makes them so spicy. The session kicks off at 4:30 pm on June 30, 2021! Don’t miss out!”
https://events.anr.msu.edu/JalapenoCheeseDip/
